I had a long and fulfilling day in the Garden yesterday. There were weeds to be pulled, composts to be turned, fruits and vegetables to be harvested, second round of plants to be planted, and organic fertilizer to be applied. I woke of this morning sore, but completely refreshed.
Sundays are a great day for gardening. I don't belong to an organized church, so my spiritual time could not be better spent than working with soil and plants. Often, I will set up the radio and turn it to a baseball game - the Minnesota Twins - since Sundays usually mean a day game. Yesterday the Twins lost to the California Angels, 7 -2, but not even this could spoil my mood.
After the game I turned the radio to NPR and tuned into Barbara Kingsolver being interviewed on Speaking of Faith. The segment was called The Ethics of Eating. Kingsolver and her family went one year with trying to raise all the food necessary for their living on their own property. THey supplemented what they could raise with trips to the local Farmers Markets and, if they had to, purchases of organic food from the grocery store. What they were attempting to accomplish was to live off of food that was raised in or near their locality and not support our international corporate food supply. She made several interesting points about questions people don't ask about where our food comes from.
Of course, all of this is just confirmation of my own views and was perfectly accommodating to my afternoon spent in the garden. I share similar goals to Kingsolver and have to echo her statement that purchasing your food locality and tending a garden has benefits that go beyond financial and is not that hard to do. It is a choice available to us all that has many spiritual and ethical benefits.